Comparison of Essential Oil Components between Leaf and...

Food Science and Technology International Tokyo 1997 Vol. 3; Iss. 4

Comparison of Essential Oil Components between Leaf and Peel in Citrus Hybrids ('Seto unshiu'*'Morita ponkan').

SAKAMOTO, Koji, INOUE, Atsuhiko, NAKATANI, Muneichi, KOZUKA, Hiroshi, OHTA, Hideaki, OSAJIMA, Yutaka
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Volume:
3
Year:
1997
Language:
english
Journal:
Food Science and Technology International, Tokyo
DOI:
10.3136/fsti9596t9798.3.329
File:
PDF, 786 KB
english, 1997
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