Influence of Water Activity on Physico-Chemical Properties...

Influence of Water Activity on Physico-Chemical Properties of Proteins from Selected Oilseed Fluors

ANJAPPA, Rashmi HANDIGANALA, OGHBAEI, Morteza, NAGARAJAIAH, Shyamala BELLUR, PRAKASH, Jamuna
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Volume:
17
Year:
2011
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.17.257
File:
PDF, 448 KB
english, 2011
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