Enhancement of the Immunostimulatory Activity of...

Food Science and Technology Research 2012 Vol. 18; Iss. 3

Enhancement of the Immunostimulatory Activity of 1,25-Dihydroxyvitamin D3-Differentiated HL60 Cells with an Arabinoxylan from Wheat Bran

MONOBE, Manami, KATAYANAGI, Yuki, MAEDA-YAMAMOTO, Mari, HIRAMOTO, Shigeru
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Volume:
18
Year:
2012
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.18.481
File:
PDF, 400 KB
english, 2012
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