Fluorescence Fingerprint Imaging of Gluten and Starch in...

Food Science and Technology Research 2013 Vol. 19; Iss. 6

Fluorescence Fingerprint Imaging of Gluten and Starch in Wheat Flour Dough with Consideration of Total Constituent Ratio

KOKAWA, Mito, SUGIYAMA, Junichi, TSUTA, Mizuki, YOSHIMURA, Masatoshi, FUJITA, Kaori, SHIBATA, Mario, ARAKI, Tetsuya, NABETANI, Hiroshi
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Volume:
19
Year:
2013
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.19.933
File:
PDF, 2.76 MB
english, 2013
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