Changes in Commercial Quality of 'Rong-Rien' Rambutan in...

Food Science and Technology Research 2002 Vol. 8; Iss. 4

Changes in Commercial Quality of 'Rong-Rien' Rambutan in Modified Atmosphere Packaging.

SRILAONG, Varit, KANLAYANARAT, Sirichai, TATSUMI, Yasuo
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
8
Year:
2002
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.8.337
File:
PDF, 173 KB
english, 2002
Conversion to is in progress
Conversion to is failed