Oxidation Process of Linoleic Acid Encapsulated with a...

Food Science and Technology Research 2002 Vol. 8; Iss. 1

Oxidation Process of Linoleic Acid Encapsulated with a Polysaccharide by Spray-Drying.

ISHIDO, Eiichiro, HAKAMATA, Koichi, MINEMOTO, Yasumasa, ADACHI, Shuji, MATSUNO, Ryuichi
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Volume:
8
Year:
2002
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.8.85
File:
PDF, 139 KB
english, 2002
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