Superoxide Anion Radical-Scavenging Ability of Fresh and Heated Vegetable Juices.
NISHIBORI, Sukie, NAMIKI, KazukoVolume:
45
Year:
1998
Journal:
NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
DOI:
10.3136/nskkk.45.144
File:
PDF, 1.24 MB
1998