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A Comparative Study on Antioxidative Activity and Polyphenol Content of Colored Kernel Rice.
Itani, Tomio, Tatemoto, Hideki, Okamoto, Mitsuyoshi, Fujii, Kazunori, Muto, NorioVolume:
49
Year:
2002
Journal:
NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
DOI:
10.3136/nskkk.49.540
File:
PDF, 248 KB
2002