![](/img/cover-not-exists.png)
Extraction of Agar by the Traditional Cooking Process from Seaweeds
MATSUHASHI, TETSUJIROVolume:
16
Year:
1969
Journal:
NIPPON SHOKUHIN KOGYO GAKKAISHI
DOI:
10.3136/nskkk1962.16.522
File:
PDF, 257 KB
1969