Suppression of off-flavor development in freeze-dried...

NIPPON SHOKUHIN KOGYO GAKKAISHI 1989 Vol. 36; Iss. 7

Suppression of off-flavor development in freeze-dried plasma during storage by charcoal treatment at low pH.

HAYAKAWA, Shigeru, HIRAI, Rie, AKITA, Hiroyuki, NAKAMURA, Ryo, SATO, Yasushi
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Volume:
36
Year:
1989
Journal:
NIPPON SHOKUHIN KOGYO GAKKAISHI
DOI:
10.3136/nskkk1962.36.7_531
File:
PDF, 503 KB
1989
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