![](/img/cover-not-exists.png)
Evaluation of Antioxidant Activity of Vegetable Extracts and Determination of Some Active Compounds.
TSUSHIDA, Tojiro, SUZUKI, Masahiro, KUROGI, MasakichiVolume:
41
Year:
1994
Journal:
NIPPON SHOKUHIN KOGYO GAKKAISHI
DOI:
10.3136/nskkk1962.41.611
File:
PDF, 480 KB
1994