Studies on Dissolved Tin in Canned Foods by Atomic...

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1973 Vol. 14; Iss. 3

Studies on Dissolved Tin in Canned Foods by Atomic Absorption Spectrophotometry

SATO, Naoki, TSURUTA, Katsuhiko, KAMADA, Isao, NARITA, Seiichi, ABUKAWA, Hiroshi
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Volume:
14
Year:
1973
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.14.245
File:
PDF, 635 KB
1973
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