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Determination of Propionic Acid in Bread by High Performance Liquid Chromatography
YABE, Yoshie, TAN, Shigeru, NINOMIYA, Takahiro, OKADA, TaroVolume:
24
Year:
1983
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.24.329
File:
PDF, 487 KB
1983