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Gas Chromatographic Determination of Glucono-δ-lactone in Soybean Curd
ISHIDA, Hiroshi, SEKINE, Hiroko, HASHIDA, Hiroshi, FUJII, Toshiaki, KIMURA, Shigeru, SEKIYA, ShigejiVolume:
25
Year:
1984
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.25.198
File:
PDF, 588 KB
1984