Determination of Aspartame in Foods by High Performance...

Determination of Aspartame in Foods by High Performance Liquid Chromatography with a Fluorescence Detector

TAMASE, Kikuo, KITADA, Yoshimi, SASAKI, Michiko, UEDA, Yasuyuki, TAKESHITA, Ryuzo
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Volume:
26
Year:
1985
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.26.515
File:
PDF, 506 KB
1985
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