Disappearance of Residual Chlorine and Formation of...

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1992 Vol. 33; Iss. 3

Disappearance of Residual Chlorine and Formation of Chloroform in Vegetables Treated with Sodium Hypochlorite

HIDAKA, Toshio, KIRIGAYA, Tadashi, KAMIJO, Masaya, KIKAWA, Hiroshi, KAWAMURA, Taro, KAWAUCHI, Saju
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
33
Year:
1992
Journal:
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
DOI:
10.3358/shokueishi.33.267
File:
PDF, 666 KB
1992
Conversion to is in progress
Conversion to is failed