Impact of different types of stoppers on sensorial and...

Impact of different types of stoppers on sensorial and phenolic characteristics evolution during a bottle storage time of a white wine from Chardonnay grape variety

Xing, Ran-Ran, Liu, Di, Li, Zheng, Tian, Yuan, Zhang, Xiao-Xu, Li, Jing-Ming, Pan, Qiu-Hong
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Volume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-016-2411-9
Date:
November, 2016
File:
PDF, 1.15 MB
english, 2016
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