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Effects of different harvesting seasons on antioxidant activity and phenolic content of prickly pear cladode juice
Boutakiout, A., Elothmani, D., Hanine, H., Mahrouz, M., Le Meurlay, D., Hmid, I.Language:
english
Journal:
Journal of the Saudi Society of Agricultural Sciences
DOI:
10.1016/j.jssas.2016.11.005
Date:
December, 2016
File:
PDF, 865 KB
english, 2016