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Partial amino acid sequence of protease I produced by Bacillus sp. 11-4 isolated from Vietnamese fish sauces
NISHIYAMA, Yoshitaka, MAEDA, Haruko, NAGASHIMA, Toshio, WATANABE, Toshihiro, MURA, KiyoshiVolume:
29
Year:
2003
Language:
english
Journal:
food preservation science
DOI:
10.5891/jafps.29.25
File:
PDF, 1.15 MB
english, 2003