Changes in provitamin A and Vitamin C Contents of loquat fruit during storage.
HAMAUZU, Yasunori, CHACHIN, Kazuo, KUROOKA, HiroshiVolume:
17
Year:
1991
Journal:
journal of the japanese society for cold preservation of food
DOI:
10.5891/jafps1987.17.3
File:
PDF, 648 KB
1991