Strage and sensory evaluation of awamori by outdated...

food preservation science 1998 Vol. 24; Iss. 6

Strage and sensory evaluation of awamori by outdated production with si-jiru process

KAKUTA, Toshitaka, ATHUTA, Kazushi, KOBAYASHI, Ichizo, KANAUCHI, Makoto, SHINDOH, Hitoshi, YOSHIZAWA, Kiyoshi, KOIZUMI, Takeo
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Volume:
24
Year:
1998
Journal:
food preservation science
DOI:
10.5891/jafps.24.6_9
File:
PDF, 814 KB
1998
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