![](/img/cover-not-exists.png)
Influence of transport vibration on respiration rates and chemical components of broccoli (Brassica oleracea var. italica)
IKEDA, Hironobu, ISHII, Toshinao, IBARAKI, Toshiyuki, KOJIMA, Takayuki, OHTA, HideakiVolume:
27
Year:
2001
Journal:
food preservation science
DOI:
10.5891/jafps.27.263
File:
PDF, 758 KB
2001