Method for Reduction of Pesticide Residue Levels in...

Method for Reduction of Pesticide Residue Levels in Raspberry and Blackcurrant Based on Utilization of Ozone

Balawejder, Maciej, Szpyrka, Ewa, Antos, Piotr, Józefczyk, Radosław, Piechowicz, Bartosz, Sadło, Stanisław
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Volume:
25
Language:
english
Journal:
Ochrona Srodowiska i Zasobów Naturalnych
DOI:
10.2478/oszn-2014-0018
Date:
January, 2014
File:
PDF, 554 KB
english, 2014
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