High concentration of vitamin E supplementation in sow diet during the last week of gestation and lactation affects the immunological variables and antioxidative parameters in piglets
Wang, Lin, Xu, Xiaodong, Su, Ge, Shi, Baoming, Shan, AnshanVolume:
84
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029916000650
Date:
February, 2017
File:
PDF, 126 KB
english, 2017