Stability of tocopherol homologs in soybean, corn, canola, and olive oils under different moisture contents at 25°C
Jung, Jinyeong, Gim, Seo Yeong, Lee, Chankyu, Kim, Mi-Ja, Lee, JaeHwanLanguage:
english
Journal:
European Journal of Lipid Science and Technology
DOI:
10.1002/ejlt.201600157
Date:
December, 2016
File:
PDF, 581 KB
english, 2016