Effect of Fe3O4 nanoparticles and iron chelate on the...

Effect of Fe3O4 nanoparticles and iron chelate on the antioxidant capacity and nutritional value of soil-cultivated maize (Zea mays) plants

Jalali, Mahboobeh, Ghanati, Faezeh, Modarres-Sanavi, Ali Mohammad
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Volume:
67
Year:
2016
Language:
english
Journal:
Crop and Pasture Science
DOI:
10.1071/cp15271
File:
PDF, 531 KB
english, 2016
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