Survival and Growth of Probiotic Lactic Acid Bacteria in...

Journal of Food Science 2017 / 01 Vol. 82; Iss. 1

Survival and Growth of Probiotic Lactic Acid Bacteria in Refrigerated Pickle Products

Fan, Sicun, Breidt, Fred, Price, Robert, Pérez-Díaz, Ilenys
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Volume:
82
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13579
Date:
January, 2017
File:
PDF, 634 KB
english, 2017
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