Differentiating the effects of microwave and heat on tissue...

Journal of Molecular Histology 1988 / 06-07 Vol. 20; Iss. 6-7

Differentiating the effects of microwave and heat on tissue proteins and their crosslinking by formaldehyde

D. Hopwood, G. Yeaman, G. Milne
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Volume:
20
Language:
english
Pages:
6
DOI:
10.1007/bf01002727
Date:
June, 1988
File:
PDF, 791 KB
english, 1988
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