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Insights into the Key Compounds of Durian ( Durio zibethinus L. ‘Monthong’) Pulp Odor by Odorant Quantitation and Aroma Simulation Experiments
Li, Jia-Xiao, Schieberle, Peter, Steinhaus, MartinVolume:
65
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b05299
Date:
January, 2017
File:
PDF, 658 KB
english, 2017