Infrared study of the effect of some solvents on the...

Journal of Infrared, Millimeter and Terahertz Waves 1992 / 01 Vol. 13; Iss. 1

Infrared study of the effect of some solvents on the structural properties of soybean proteins

M. A. Moharram, M. A. Fadel, N. A. Hakeem, W. A. Khalil, Gehan Abdel Raouf
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Volume:
13
Language:
english
Pages:
21
DOI:
10.1007/bf01011212
Date:
January, 1992
File:
PDF, 467 KB
english, 1992
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