Texture and Antioxidant Properties of Puffed Pounded-Unripe...

Key Engineering Materials 2016 / 11 Vol. 718

Texture and Antioxidant Properties of Puffed Pounded-Unripe Rice Coated by Marigold Extract as Affected by Fluidized-Bed Coating Conditions

Duangkhamchan, Wasan, Inchuen, Sudathip
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Volume:
718
Language:
english
Journal:
Key Engineering Materials
DOI:
10.4028/www.scientific.net/KEM.718.115
Date:
November, 2016
File:
PDF, 212 KB
english, 2016
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