Ochratoxin A in Roasted Coffee from French Supermarkets and...

Ochratoxin A in Roasted Coffee from French Supermarkets and Transfer in Coffee Beverages: Comparison of Analysis Methods

Tozlovanu, Mariana, Pfohl-Leszkowicz, Annie
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Volume:
2
Language:
english
Journal:
Toxins
DOI:
10.3390/toxins2081928
Date:
July, 2010
File:
PDF, 288 KB
english, 2010
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