Antimicrobial properties of green tea catechins

Food Science & Technology Bulletin Functional Foods 2005 / 11 Vol. 2; Iss. 7

Antimicrobial properties of green tea catechins

Taylor, Peter W., Hamilton-Miller, Jeremy M.T., Stapleton, Paul D.
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Volume:
2
Language:
english
Journal:
Food Science Technology Bulletin: Functional Foods
DOI:
10.1616/1476-2137.14184
Date:
November, 2005
File:
PDF, 535 KB
english, 2005
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