Changing in processing yield and physical properties of frozen white shrimp ( Penaeus vannamei ) treated with lysine and sodium bicarbonate
Wachirasiri, Kulraphat, Wanlapa, Sorada, Uttapap, Dudsadee, Puttanlek, Chureerat, Rungsardthong, VilaiVolume:
52
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13333
Date:
March, 2017
File:
PDF, 844 KB
english, 2017