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THE CORRELATION BETWEEN TOTAL PHENOL AND ANTIOXIDANT CAPACITY OF SWEET POTATO (IPOMOEA BATATAS L.) WITH VARYING FLESH COLOR
Khurnpoon, L., Rungnoi, O.Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2012.945.56
Date:
April, 2012
File:
PDF, 273 KB
english, 2012