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Effects of MAT9001 containing eicosapentaenoic acid and docosapentaenoic acid, compared to eicosapentaenoic acid ethyl esters, on triglycerides, lipoprotein cholesterol, and related variables
Maki, Kevin C., Bobotas, George, Dicklin, Mary R., Huebner, Margie, Keane, William F.Volume:
11
Language:
english
Journal:
Journal of Clinical Lipidology
DOI:
10.1016/j.jacl.2016.10.010
Date:
January, 2017
File:
PDF, 524 KB
english, 2017