Capacidade antioxidante de frutas

Revista Brasileira de Ciências Farmacêuticas 2008 / 06 Vol. 44; Iss. 2

Capacidade antioxidante de frutas

Melo, Enayde de Almeida, Maciel, Maria Inês Sucupira, Lima, Vera Lúcia Arroxelas Galvão de, Nascimento, Rosilda Josefa do
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Volume:
44
Journal:
Revista Brasileira de Ciências Farmacêuticas
DOI:
10.1590/S1516-93322008000200005
Date:
June, 2008
File:
PDF, 283 KB
2008
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