Assessment of SmartThaw, a novel dry thawing system for...

Assessment of SmartThaw, a novel dry thawing system for cryopreserved cell products

Santucci, Kimberly L., Baust, John M., Snyder, Kristi K., Van Buskirk, Robert G., Baust, John G.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
73
Language:
english
Journal:
Cryobiology
DOI:
10.1016/j.cryobiol.2016.09.157
Date:
December, 2016
File:
PDF, 53 KB
english, 2016
Conversion to is in progress
Conversion to is failed