Pu-erh ripened tea resists to hyperuricemia through...

Pu-erh ripened tea resists to hyperuricemia through xanthine oxidase and renal urate transporters in hyperuricemic mice

Zhao, Ran, Chen, Dong, Wu, Hualing
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
29
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2016.12.020
Date:
February, 2017
File:
PDF, 1.14 MB
english, 2017
Conversion to is in progress
Conversion to is failed