Antioxidant activity, total phenolic, and resveratrol...

Asian Pacific Journal of Tropical Biomedicine 2017 / 04 Vol. 7; Iss. 4

Antioxidant activity, total phenolic, and resveratrol content in five cultivars of peanut sprouts

Limmongkon, Apinun, Janhom, Prachya, Amthong, Ampika, Kawpanuk, Muenfan, Nopprang, Patcharaporn, Poohadsuan, Jirarat, Somboon, Thapakorn, Saijeen, Suwaree, Surangkul, Damratsamon, Srikummool, Metawee,
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
7
Language:
english
Journal:
Asian Pacific Journal of Tropical Biomedicine
DOI:
10.1016/j.apjtb.2017.01.002
Date:
April, 2017
File:
PDF, 953 KB
english, 2017
Conversion to is in progress
Conversion to is failed