The interactive effect of fungicide residues and yeast assimilable nitrogen on fermentation kinetics and hydrogen sulfide production during cider fermentation
Boudreau, Thomas F, Peck, Gregory M, O'Keefe, Sean F, Stewart, Amanda CVolume:
97
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.8096
Date:
January, 2017
File:
PDF, 680 KB
english, 2017