Minerals, vitamin C, phenolics, flavonoids and antioxidant activity of Amaranthus leafy vegetables
Jiménez-Aguilar, Dulce M., Grusak, Michael A.Volume:
58
Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2017.01.005
Date:
May, 2017
File:
PDF, 456 KB
english, 2017