CHEMICAL COMPOSITION OF SAFFRON (CROCUS SATIVUS L.) FROM FOUR COUNTRIES
Caballero-Ortega, H., Pereda-Miranda, R., Riverón-Negrete, L., Hernández, J.M., Medécigo-Ríos, M., Castillo-Villanueva, A., Abdullaev, F.I.Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2004.650.39
Date:
May, 2004
File:
PDF, 94 KB
english, 2004