Effervescence in champagne and sparkling wines: From grape...

Effervescence in champagne and sparkling wines: From grape harvest to bubble rise

Liger-Belair, Gérard
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Volume:
226
Language:
english
Journal:
The European Physical Journal Special Topics
DOI:
10.1140/epjst/e2017-02678-7
Date:
January, 2017
File:
PDF, 29.04 MB
english, 2017
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