The environmental influences on the bacteriological quality...

Asian Pacific Journal of Tropical Biomedicine 2017 / 04 Vol. 7; Iss. 4

The environmental influences on the bacteriological quality of red and chicken meat stored in fridges

Masoumbeigi, Hossein, Tavakoli, Hamid Reza, Koohdar, Valiollah, Mashak, Zohreh, Qanizadeh, Ghader
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Volume:
7
Language:
english
Journal:
Asian Pacific Journal of Tropical Biomedicine
DOI:
10.1016/j.apjtb.2017.01.006
Date:
April, 2017
File:
PDF, 811 KB
english, 2017
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