CRYOPRESERVATION OF IN VITRO APICES OF STRAWBERRY (FRAGARIA X ANANASSA DUCH.) BY A NEW ENCAPSULATION-DEHYDRATION METHOD
Ramírez, C., López-Aranda, J.M., Gálvez, J., Soria, C., Sánchez-Sevilla, J.F., Medina, J.J., Gónzalez-Benito, M.E.Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2004.649.21
Date:
February, 2004
File:
PDF, 24 KB
english, 2004