IMPROVEMENT OF THE 'ARBEQUINA' OLIVE OIL QUALITY FROM...

IMPROVEMENT OF THE 'ARBEQUINA' OLIVE OIL QUALITY FROM CENTRAL VALLEY OF CATAMARCA, ARGENTINA, BY PREPARATION OF BLENDS WITH OLIVE OILS VARIETALS

Molina, M.S., Matías, A.C., Maldonado, M.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2014.1057.87
Date:
October, 2014
File:
PDF, 330 KB
english, 2014
Conversion to is in progress
Conversion to is failed