Requirements of n-3 very long-chain PUFA in Atlantic salmon...

Requirements of n-3 very long-chain PUFA in Atlantic salmon (Salmo salar L): effects of different dietary levels of EPA and DHA on fish performance and tissue composition and integrity

Bou, Marta, Berge, Gerd M., Baeverfjord, Grete, Sigholt, Trygve, Østbye, Tone-Kari, Romarheim, Odd Helge, Hatlen, Bjarne, Leeuwis, Robin, Venegas, Claudia, Ruyter, Bente
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
117
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/s0007114516004396
Date:
January, 2017
File:
PDF, 3.56 MB
english, 2017
Conversion to is in progress
Conversion to is failed