Fundraising September 15, 2024 – October 1, 2024 About fundraising

Gastronomy: an approach to studying food

Gastronomy: an approach to studying food

Claire Seaman, Mr Bernie Quinn, Dr, Maberly, Charlotte, Reid, Donald
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
44
Language:
english
Journal:
Nutrition & Food Science
DOI:
10.1108/NFS-02-2014-0013
Date:
July, 2014
File:
PDF, 112 KB
english, 2014
Conversion to is in progress
Conversion to is failed