Optimization of durum wheat bread enriched with bran

Food Science & Nutrition 2016 / 11

Optimization of durum wheat bread enriched with bran

Saccotelli, Maria A., Conte, Amalia, Burrafato, Krystel R., Calligaris, Sonia, Manzocco, Lara, Del Nobile, Matteo A.
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Language:
english
Journal:
Food Science & Nutrition
DOI:
10.1002/fsn3.448
Date:
November, 2016
File:
PDF, 324 KB
english, 2016
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